Wednesday, May 9, 2012

CROCKPOT WEDNESDAY

Pork Tenderloin is my "go to" meat when serving guests. It's lean,tender, and easy to prepare. This recipe makes it an easy meal for any weekday evening.

CROCKPOT PORK TENDERLOIN
2 lb. pork tenderloin
1 envelope Lipton Onion Soup Mix
1 c. water
3/4 c. red wine
3 tbsp. minced garlic
3 tbsp. soy sauce

Add all ingredients to the Crockpot and cook on low for 4 hours.

1 comment:

  1. I'm making this tonight! Can't wait to see how it turns out!

    ReplyDelete